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Kaoba Mixology Team
Sweet meets spicy! Kaoba’s fruity cacaofruit notes dance with fiery ginger beer, while a squeeze of lime keeps it all in perfect harmony. It’s bold, bright, and addictive.
Recipe Difficulty: 2.0
Serves: 1
Preparation Time: 3 minutes
1. Pour 125ml (half a can) of chilled Kaoba over ice.
2. Top with premium ginger beer
3. Garnish with a lime wheel or candied ginger.