Revolutionising Refreshment with Cacaofruit

At Kaoba, we're on a mission to transform how you think about refreshment. What started as a commitment to sustainability has blossomed into a movement, bringing cacaofruit, a once-overlooked byproduct of the chocolate industry, to the forefront of innovative beverages.

Harnessing Cacaofruit for Good

Did you know that cacaofruit pulp, traditionally discarded, holds immense potential? At Kaoba, we saw an opportunity to turn this waste into something extraordinary. By harnessing cacaofruit pulp, we not only create a uniquely refreshing drink but also champion sustainable practices. We're proud to lead as Europe's foremost manufacturer of cacaofruit drinks, making a tangible difference in reducing agricultural waste and supporting local farmers.

Changing Lives, One Sip at a Time

Our journey isn't just about crafting delicious beverages; it's about impacting lives. By partnering directly with farmers, we ensure fair compensation and sustainable practices. This collaboration not only elevates farming communities but also fosters a more environmentally conscious approach to agriculture.

Versatility Across Every Setting

From bustling coffee shops to elegant hotels, vibrant bars to energetic gyms, Kaoba's cacaofruit drink is making waves everywhere it goes. Its versatility as a mixer, standalone refreshment, or post-workout hydration choice speaks volumes about its adaptability and appeal across diverse settings.

Join the Movement

Ready to experience the taste revolution? Swap out sugary sodas for Kaoba's cacaofruit soda - a refreshing alternative that surprises with every sip. Embrace a drink that not only satisfies but also supports sustainable practices and local economies. Take a sip and discover why Kaoba is more than just a beverage, it's a commitment to a better future.